A Guide to Ovens and Hobs
Hobs and ovens provide an elegant, modern look to any kitchen and can be neatly integrated into your kitchen worktops and units. Shop our full range of ovens and hobs today.
Electric hobs provide heat via different looking cooking rings that can range from four to six power levels. It can take a few minutes to get them heated up and cool down.
Hobs in various types
Every home is incomplete without a kitchen hob, range cooker, or stovetop (the latter is a complete cooking appliance that can roast and bake food items). It is used to cook many different meals, and as such, it's important that you select the appropriate hob for your cooking style. No matter if you're a seasoned chef who is a fan of precision or a busy family cook seeking speed, there's a hob that will meet your requirements.
Electric ceramic and induction hobs are frameless, flat design that adds to the sleek appearance of any kitchen. Each of the five or four zones can be controlled with an individual dial. You can boil potatoes on one ring and sautéing the sausages on a different. This is ideal for busy families. They heat quickly and their smooth surface makes them easy to clean. However, they can be more expensive than gas hobs and could take longer to cool down and heat down.
Gas hobs are popular among chefs due to their instant heat, and allow precise control. Gas hobs are also safer because they are equipped with safety systems for flame failure, which shut off the gas supply in case of leaks. They can be less efficient than electric or induction hobs, and are more difficult to clean due the fact of the pan supports and stove burners.
Plate hobs have been around for a long time. They feature a flat top that has gas or electric rings that are heated when you turn the dial. They're affordable, but not the best choice for cast iron cookware and do not distribute heat evenly across the whole surface.
Induction hobs utilize an electromagnetic field to directly heat your pan, instead of heating the surface like traditional hobs. They are safer than gas, as they don't have an open flame, and are easy to clean. They're also more expensive and take longer to cool and heat than electric or gas hobs.
Gas hobs
Gas hobs are a preferred choice among home cooks because of their quick heating capabilities and ease of control. You can usually find models that have between two and six burners. Some models have a wok-burner to cook stir-fry. Some have a visible flame indicator that shows you whether the hob is on or off.
They are faster to cook food than induction or electric models, making them ideal for kitchens with a lot of activity. They are also cheaper to run than electric hobs provided you get electricity from a company that produces renewable energy sources.
You can pick between freestanding or built-in gas hobs. If you are planning to renovate your kitchen, the freestanding models are better because you can move them easily. They can be difficult to install and might require you to rip out your finished carpentry. This isn't the best choice for every home.
They have a smooth and flat surface, which makes them easier to clean. Stainless steel trims are often employed, and can be matched to many kitchen designs. Some models even come with touch-sensitive controls as well as the power boost feature lets you increase the intensity of a specific burner by as much as 50%, so you can bring a pot of water to a boiling point in a matter of minutes.
Some gas hobs have an automatic flame failure safety system that shuts off the supply of gas once the flame goes out, so you don't risk creating a fire by accident. Gas hobs are generally less expensive to run than electric ones, and permit precise temperature control.
Gas hobs release carbon dioxide when they burn. This can be an issue for eco-conscious consumers. There are models that do not emit CO2 when in use. These 'zero-emission gas hobs,' or eco-friendly gas stoves' have all the features of a conventional gas stove, but emits zero CO2.
Electric hobs
Electric hobs are a common choice for kitchens of any design. They provide a range of advantages over other kinds. Electric hobs are able to heat up and cool down faster than gas hobs. This means that less residual heat remains after the cookware is removed. They also heat more evenly and are less likely to be prone to hot spots than some gas models. Electric models are also easier to maintain and cost less to operate than gas models.
Ceramic or glass electric hobs are most commonly used in modern kitchens. They have a sleek, stylish look that is easy to clean. They are also safe to handle. They're also a great choice for families with kids because their flat surface is less likely to be damaged by heavy pans. They're also reasonably priced to run and can be easily replaced in the event of damage.
Ceramic hobs are able to heat directly the pan, in contrast to traditional plate hobs, which use coils to heat the pan. They can heat and cool quicker and are suitable to cook with any type of cookware. They can be more expensive than electric plate stoves, but they will save you money over the long run due to their efficiency.
Despite their simple design, it is important to maintain your ceramic or glass hob to prevent any problems. Cleaning the cooktop using non-abrasive cleaning products is highly recommended, as is checking for and replacing any malfunctioning heating controls and cleaning out burner caps or grates regularly. It is also essential to keep an eye for any indications of gas odour, as this could represent an issue with the gas lines or a gas leak. If you suspect this, it's best to speak with a professional gas engineer for assistance. To avoid damage that could be serious make sure that the stove is shut off and cooled prior to cleaning. This will also help avoid accidental fires or spills!
Induction hobs
A modern alternative to traditional gas and electric hobs, induction cookers make use of magnetic fields to heat the pan itself rather than the cooktop. This allows them to heat faster than other hobs and can reduce energy consumption in the long run. The cooktop surface is cool to the touch and many models have safety features like automatic shutoff to avoid accidents.
Most induction hobs have an aluminum or glass top and are powered by an alternating current that creates the magnetic field that is used to heat. An induction-compatible pan must have a flat bottom as well as an iron or steel core, and the magnetic field is only activated when the pan is placed on the cooking zone. The majority of hobs come with the bridging zone, which can connect two zones to accommodate larger pans.
Induction hobs are known for their efficiency. Many have reported a reduction in their energy usage when they switch to one. They are also considered to be more secure since the cooktop's surface remains cool to the edge, reducing the risk of burns, and only heats the pan and its contents. This makes them safer for children than electric or gas hobs, which can be very hot.
Most induction cooktops come with different control types with the most basic being an easy-to-use power bar/touch mark on the top of the hob, or a fully-functional TFT display which displays all options and allows you to adjust the power levels as well as set timers, and more. The more advanced models of induction hobs include many small copper coils that are tightly placed under the cooktop. the magnet under each one will sense the moment you place your pan. It will activate the coil that is suitable for the pan's size and shape.
All of our ovens and hobs are available as freestanding models or neatly integrated into your kitchen units and worktop for an elegant, seamless appearance. just click the up coming page of products ranges from sleek black and stainless steel finishes to on-trend ceramic and copper. Make sure you take a look at our other appliances as well such as dishwashers, refrigerator freezers and washing machines, to get your kitchen running exactly as it should.